The Roosevelt Hotel - BOH

Business/Employer Name: The Roosevelt Hotel

Website:

Available Position/s: Sous Chef

What is your starting pay?: 46,000

Do you offer other employee benefits? If so, please list them here.: Yes - Medical, Dental, Vision, Accident, Life, Short Term/Long Term Disability, Critical Illness, Hospital Indemnity Benefit

Job Requirements: Assists with training, assigning duties and supervision of the kitchen staff during the
preparation, cooking and garnishment of food items.
Ensures proper receiving, storage (including temperature-setting) and rotation of food
products so as to comply with Health Department regulations.
Adheres to control procedures for cost and quality.
Assists in menu planning activities.
Assists in scheduling culinary staff so that proper coverage is maintained while keeping
payroll costs in line.

Do you consider your organization to be an equitable place to work? (Why or why not?) What supports are in place for your employees?: Yes

Contact Name: Joan Smith

Contact Email: joan.smith@waldorfastoria.com