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About Us What We Do Who We Are In the News Careers Recruit NOCHI Talent Contact Certificate Certificate Programs Culinary Arts Baking & Pastry Arts Pop-Up Capstone Meet the Instructors Campus Admissions + Aid Admissions Admissions Events Tuition Scholarships & Financing Every Student Has A Story Alumni Stay Connected Alumni Job Board Join the Alumni Association Buy an Alumni Jacket Industry Training Hospitality Investment Training Learning Skills for Life Bartending Serving Up Hospitality Hospitality Leadership Academy Events Venue Rentals Private Classes Enthusiast Classes Chef Instructor Series Embers Support Gift Cards Sponsor Pop-Up Donate
NOCHI
New Orleans Culinary & Hospitality Institute
A Closer Look at Learning Skills for Life
Jessica SigmundssonJanuary 22, 2020LSFL, Diageo
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James Beard Foundation's Taste America Is Coming to NOCHI

Jessica SigmundssonJanuary 30, 2020
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The Inaugural Learning Skills for Life Kicks Off!

Jessica SigmundssonJanuary 14, 2020LSFL, Diageo

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Curious to learn more about how Embers was envisioned? Will Coviello with the Gambit sat down with a few members of the team that pitched the concept to discuss the inspiration behind the menu.⁠ ⁠ Check out the article at the link in bio!⁠ ⁠ #intheNO
Mark your calendar for Monday, November 10: A Taste of Hospitality is happening at NOCHI! This free, hands-on training is perfect for service industry pros and anyone eager to create unforgettable guest experiences.⁠ ⁠ In just three hours, you&rsquo
For Sasha Nicholas, food connects generations and cultures. It’s the bridge between where she’s from and where she’s going.⁠ ⁠ With support from Jefferson Parish and her time at NOCHI, this young mother is transforming her passion i

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Nochi
725 Howard Avenue,
New Orleans, LA, 70130,
United States
504-891-4060 info@nochi.org
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