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NOCHI
New Orleans Culinary & Hospitality Institute

Ian McNulty Showcases Waliimo

Jessica SigmundssonMay 23, 2025Pop-up
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NOCHI Celebrates Spring 2025 Graduation

Jessica SigmundssonJuly 2, 2025
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Chef Kalen Gray Talks Strawberries

Jessica SigmundssonApril 9, 2025

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Curious about culinary school? Here’s your chance to see what NOCHI is all about! Join us on Wednesday, Sept 18 from 4–6 PM for our Open House + Make-Your-Own-Pizza Party.⁠ ⁠ Tour our state-of-the-art teaching kitchens, meet chef instruct
Meet more of the alumni talent powering Cooking for a Cause! Kizzy Danner, Martha Gilreath, Tia Pierre, Jaleel Mosley, Steshondia Stackhouse, Jamies Toles and Erik Nunley are dishing up something special and we can’t wait for you to taste what
Freshly boiled, perfectly baked, and ready to enjoy 🥯 Our Baking & Pastry Arts students took on bagels last week, learning the techniques that turn simple dough into this chewy, golden favorite.⁠ ⁠ Take a bite: www.nochi.org/baking-pastry-arts⁠
Our Fall ’25 Culinary Arts students brought their A-game to the Garde Manger Showcase! Presenting elegant hors d’oeuvres, stunning charcuterie and cold plates, the creativity and precision on display showed just how far they’ve come
Looking for the ultimate date night? Whether it’s learning about cheese at @stjamescheese, dinner for two at @emerils, or singing your heart out at a Billie Eilish concert, the Cooking for a Cause auction has something special for you and your

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Nochi
725 Howard Avenue,
New Orleans, LA, 70130,
United States
504-891-4060 info@nochi.org
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