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New Orleans Culinary & Hospitality Institute

NOCHI celebrates TODAY with Hoda & Jenna's 5th Anniversary

Jessica SigmundssonApril 12, 2024Certificate Program, Alumni

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Commander’s Palace visits WVUE for Chef’s Table Auction

Jessica SigmundssonApril 23, 2024

2024 BizBash 40 Under 40: Michelle Dunnick

Jessica SigmundssonApril 9, 2024

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What an unforgettable night! Thank you to everyone who came out to support Cooking for a Cause presented by @hancockwhitney: our alumni chefs, sponsors, and student volunteers to every guest who filled the room with so much energy and generosity. Bec

Didn't get a chance to join the fun at last night's Cooking for a Cause? There's still time to get in on the action with our auction:⁠
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Thanks to our presenting sponsor and donor, @hancockwhitney, you can bid on the Saints vs. Giants Game Day Experi

Something’s simmering… 👀 Chef Susan Spicer is cooking up a surprise for tonight’s Cooking for a Cause presented by @hancockwhitney! Guests are in for a one-of-a-kind taste you won’t want to miss.⁠
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See you tonight for food,

Learn from the best, then savor every bite! The Cooking for a Cause auction is serving up once-in-a-lifetime experiences that blend hands-on learning with unforgettable dining:⁠
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🥂 Cook alongside James Beard Award–winning Chef Nina Compton at

Ready to raise a glass for a great cause? The Cooking for a Cause auction is packed with unforgettable wine experiences!⁠
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🍇 Sip your way through France’s finest with a private tasting for 10 hosted by Keife & Co. in NOCHI’s RNDC Be

Big thanks to @malikontv and @greatdaylouisiana for having NOCHI on this week! Our Executive Director Gerald Duhon and Chef Kent LeVan hit the kitchen to cook up a taste of what you’ll find at Cooking for a Cause and to share more about Kent&rs

Contact Us | info@nochi.org | 725 Howard Avenue, New Orleans, LA 70130 | 504.891.4060

For Tours, contact the Office of Admissions
For Events, contact the Events Team

Nochi

725 Howard Avenue,

New Orleans, LA, 70130,

United States

504-891-4060 info@nochi.org

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