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About Us What We Do Who We Are In the News Careers Recruit NOCHI Talent Contact Certificate Certificate Programs Culinary Arts Baking & Pastry Arts Pop-Up Capstone Meet the Instructors Campus Admissions + Aid Admissions Admissions Events Scholarships & Financing Frequently Asked Questions Every Student Has A Story Alumni Stay Connected Alumni Job Board Join the Alumni Association Buy an Alumni Jacket Industry Training Hospitality Investment Training Learning Skills for Life Bartending Serving Up Hospitality Hospitality Leadership Academy Hospitality Futures Academy Events Venue Rentals Private Classes Enthusiast Classes Chef Instructor Series Cooking for a Cause Support Gift Cards Sponsor Pop-Up Donate
NOCHI
New Orleans Culinary & Hospitality Institute
Country Day Creative Arts - BOH

Available Position/s: Culinary Arts Instructor

What is your starting pay?: $25 an hour

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Jessica SigmundssonFebruary 27, 2023
Roosevelt`s - FOH, BOH

Available Position/s: Cook, Sous Cheff, Executive Chef or Head Chef

What is your starting pay?: $63000 - $68000 yearly

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Jessica SigmundssonFebruary 24, 2023
Hilton Garden Inn New Orleans Convention Center - FOH, BOH

Available Position/s: Line Cook, Servers, Dishwashers, On-Call Banquet Staff

What is your starting pay?: $14+

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Jessica SigmundssonFebruary 24, 2023
Calliope Beer Works - FOH, BOH

Available Position/s: Kitchen Manager/ FOH manager/ Server

What is your starting pay?: $10/hr plus tips for server, salaried for FOH Manager and Kitchen Manager

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Jessica SigmundssonFebruary 14, 2023
Pollman's Bake Shop - BOH

Available Position/s: Cake Decorator

What is your starting pay?: 14-18

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Jessica SigmundssonFebruary 13, 2023
Laurel Senior Living - FOH, BOH

Available Position/s: Cooks, servers and dishwashers

What is your starting pay?: Lead Cook $14.00 server $11.00 dishwasher $12.00

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Jessica SigmundssonFebruary 2, 2023
TPC Louisiana - BOH

Available Position/s: Line Cook

What is your starting pay?: 15.00

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Jessica SigmundssonFebruary 1, 2023
Renaissance Ross Bridge Golf Resort & Spa - BOH

Available Position/s: Lead Cooks and a Pastry Chef

What is your starting pay?: Lead Cook $17/ Pastry Chef salary

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Jessica SigmundssonJanuary 17, 2023
Gautreau's Restaurant - FOH, BOH

Available Position/s: Line Cook and Server

What is your starting pay?: 16

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Jessica SigmundssonJanuary 9, 2023
Omni Royal Orleans Hotel - FOH, BOH

Available Position/s: Line Cook I, Line Cook II, Prep Cook, Bartender, Cocktail Server, Dining Room Attendant, Server, Sous Chef

What is your starting pay?: Pay varies by position

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Jessica SigmundssonJanuary 4, 2023
Ayu Bakehouse - FOH, BOH

Available Position/s: Bread Bakers, Pastry Cooks, Savory Cooks, Counter Staff, Baristas

What is your starting pay?: $10-15/hr base pay + approx. $5/hr in tips

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Jessica SigmundssonJanuary 4, 2023
Chez Nous - BOH

Available Position/s: Cook

What is your starting pay?: 17.00

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Jessica SigmundssonJanuary 3, 2023
Hippie Kitchen Good Food Stand - FOH

Available Position/s: Assistant Manger

What is your starting pay?: 28k-32k

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Jessica SigmundssonJanuary 3, 2023
HOLMES at The Hyatt Centric - BOH, Admin

Available Position/s: Line Cooks & Sous Chef

What is your starting pay?: $16 based on experience

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Jessica SigmundssonDecember 19, 2022
Avo - BOH

Available Position/s: Line cooks

What is your starting pay?: $14+

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Jessica SigmundssonDecember 16, 2022
The Cupcake Collection - FOH, BOH

Available Position/s: Cake Decorator

What is your starting pay?: 12

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Jessica SigmundssonDecember 12, 2022
The Sweet Life Bakery - FOH, BOH

Available Position/s: Cake decorator , assistant pastry chef , seasonal help , and bakery clerk

What is your starting pay?: TBD

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Jessica SigmundssonDecember 1, 2022
Killer Poboys - BOH

Available Position/s: Line Cook

What is your starting pay?: $15/hr plus tips (Total $22-23/hr)

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Jessica SigmundssonNovember 28, 2022
TPC Louisiana - BOH

Available Position/s: Line Cook

What is your starting pay?: 15.00

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Jessica SigmundssonNovember 18, 2022
Tsunami Sushi - FOH, BOH

Available Position/s: Line Cook, Sushi Chef

What is your starting pay?: $15+/hr

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Jessica SigmundssonNovember 14, 2022
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The menu for Cooking for a Cause is taking shape and NOCHI alumni are behind every bite. Meet some of the chefs returning to NOCHI to share what they’ve been cooking up:⁠
⁠
🍓 Shreka Junior: Strawberry Shortcake Petit Fours⁠
🐟 Trinni Lucas: Bl
What do you do when one chapter ends?⁠
⁠
For Aaron Westbrook, the answer was simple: follow the dream that had been waiting all along.⁠
⁠
After retiring from the military and stepping away from a career in IT, Aaron enrolled at NOCHI to turn his love
Every great chef has a story, and Gavin Gillen's started at home, watching his father make gumbo in Belle Chasse.⁠
⁠
After gaining experience as a line cook in New Orleans, Gavin came to NOCHI to take his career to the next level. Along the way, he b
Every day is a chance to improve. 👨‍🍳⁠
⁠
At NOCHI, class doesn't end when a dish is plated. Our chef instructors evaluate students' work each day, offering real-time feedback on technique, flavor, presentation, timing, and execution.⁠
⁠
That im

Contact Us | info@nochi.org | 725 Howard Avenue, New Orleans, LA 70130 | 504.891.4060

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Nochi
725 Howard Avenue,
New Orleans, LA, 70130,
United States
504-891-4060 info@nochi.org
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