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About Us What We Do Who We Are Press Careers Contact Certificate Certificate Programs Culinary Arts Baking & Pastry Arts Pop-Up Capstone Meet the Instructors Campus Admissions + Aid Admissions Admissions Events Tuition Scholarships & Financing Professionals Hospitality Investment Training Learning Skills for Life Recruit NOCHI Talent Events Venue Rentals Private Classes Enthusiast Classes Cooking for a Cause Support Gift Cards Sponsor Pop-Up Donate
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New Orleans Culinary & Hospitality Institute
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Big thanks to @malikontv and @greatdaylouisiana for having NOCHI on this week! Our Executive Director Gerald Duhon and Chef Kent LeVan hit the kitchen to cook up a taste of what you’ll find at Cooking for a Cause and to share more about Kent&rs
🦪 Calling all oyster lovers: the Cooking for a Cause auction is serving up some true pearls of experiences!⁠ ⁠ 🌊 Tour an oyster farm in Port Fourchon with Dickie Brennan & friends, complete with a multi-course oyster feast, sunset cocktails, an
Some of the best bites in this year’s Cooking for a Cause auction come straight from NOCHI itself!⁠ ⁠ 👨‍🍳 Host 10 friends for a private four-course dinner in our Dining Lab, crafted by our talented team of chef instructors.⁠ 🧁 Gather you
Shaken, stirred, and spectacular! This year’s Cooking for a Cause auction is serving up some unforgettable cocktail experiences!⁠ ⁠ ✨ Chef Isaac Toups brings the party to your home with a five-course feast, custom cocktail pairings, off-menu su
Curious about culinary school? Here’s your chance to see what NOCHI is all about! Join us on Wednesday, Sept 18 from 4–6 PM for our Open House + Make-Your-Own-Pizza Party.⁠ ⁠ Tour our state-of-the-art teaching kitchens, meet chef instruct

Contact Us | info@nochi.org | 725 Howard Avenue, New Orleans, LA 70130 | 504.891.4060

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Nochi
725 Howard Avenue,
New Orleans, LA, 70130,
United States
504-891-4060 info@nochi.org
Hours