Developed by the Fall ‘25 cohort for their pop-up Embers, these dishes celebrate the in-between: fall into winter, flame into smoke, memory into tradition.
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In September 2025, Culinary Arts alumni Krystle Pitcher traveled to École Lenôtre in Paris for a transformative training experience made possible by a Sodexo Live! scholarship. Over three days, she sharpened her skills, explored French culinary traditions, and created a dish inspired by her own family heritage.
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Learn more about one of our Spring ‘25 Culinary Arts students!
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Learn more about one of our Spring ‘25 Baking & Pastry Arts students!
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Learn more about one of our Spring ‘25 Culinary Arts students!
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Learn more about one of our Spring ‘25 Culinary Arts students!
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Learn more about one of our Spring ‘25 Culinary Arts students!
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Learn more about two of our Spring ‘25 Culinary Arts students!
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Learn more about one of our Spring ‘25 Culinary Arts students!
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Learn more about one of our Spring ‘25 Culinary Arts students!
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Learn more about one of our Spring ‘25 Culinary Arts students!
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Learn more about one of our Spring ‘25 Culinary Arts students!
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Learn more about one of our Spring ‘25 Baking & Pastry Arts students!
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This spring, we proudly celebrated a major milestone at NOCHI: the graduation of our Spring 2025 cohort! Keep reading to meet the award winners and relive the highlights from an unforgettable day.
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Developed by the Spring ‘25 cohort for their pop-up Waliimo, these recipes bring the flavors of East Africa to your home.
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Get the sweetest start to Spring with this strawberry-forward recipe.
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Celebrate Mardi Gras in the sweetest way by baking your own King Cake at home with NOCHI’s recipe!
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Skip the crowded restaurants this Valentine’s Day and impress your loved one with a romantic homemade meal with these recipes for a perfectly roasted whole fish and rich, silky pot de crème from NOCHI’s curriculum.
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Learn how to make a a great base for seafood dishes at home with this authentic recipe from NOCHI's culinary arts curriculum.
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Learn more about NOCHI’s partnership with Sodexo Live!
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